BOURGUIGNON COQ AU VIN: A CLASSIC FRENCH FEAST

Originating from the Burgundy region of France, Coq au Vin is a hearty and flavorful dish that captures the essence of French cuisine. Tender chicken pieces are slowly simmered in a rich robust wine sauce, infused with aromatic vegetables. The result is a succulent meal that warms the soul. Traditionally, Coq au Vin features bacon, mushrooms, oni